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Ingredients
1 Tablespoon butter2 cups grated carrot
2 1/2 cups hot water
2 Tablespoons brown sugar
1 cup milk
Pinch of saffron (optional)
1/2 teaspoon cardamom powder
Nutrition : 2 Servings
206 CALORIES / SERVINGDAILY VALUE :
- Fat : 10g / 15%
- Carbs : 26g / 9%
- Protein : 5g / 10%
Preparation
Study how to make this kind of Gajar Ka Halwa (Carrot Pudding) â" Low Calorie recipes in this article below:Tags: Vegetarian #Pescatarian #Gluten-Free #Wheat-Free #Egg-Free #Peanut-Free #Tree-Nut-Free #Soy-Free #Fish-Free #Shellfish-Free #Pork-Free #Red-Meat-Free #Crustacean-Free #Celery-Free #Mustard-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free #Kosher # Cautions: #
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